Cafeteria Menu & Hours


Cafeteria Hours:

Monday - Friday

Breakfast: 7:15 a.m. - 10:15 a.m., Monday through Friday
House Breakfast is Scrambled Eggs, Sausage, Oatmeal,
Bacon, and Sausage Gravy & Biscuit.

On the days indicated below we have other featured
items in addition to the house breakfast.

Noon Meal: 11:15 a.m. - 1:15 p.m., Monday through Friday
Salad Bar served Monday through Friday.

Evening: Monday through Friday
No evening meal on weekends. House Menu may be ordered from the kitchen By calling 5916.

The cafeteria is closed evenings, Saturday and Sundays, and major holidays.


Vending Machines:

Conveniently located in the cafeteria and Emergency Department waiting room.


Delivery & Take-Out:

Visitors and Patients may order food from area restaurants. Patients are asked to receive approval from the charge nurse before ordering. Menus may be obtained from the Nurses Station.


Week of August 18 - 24, 2019
DayBreakfastNoon MealEvening
Sunday
Monday
  • Scrambled Eggs, Sausage, Hard Boiled Egg, Oatmeal, Bacon, Sausage Gravy & Biscuit, Cold Cereal, Pancakes Cheesy Eggs Potato Cubes
  • Lasagna - Garlic Bread Salmon with Lemon Sauce Quinoa Brown Rice Mashed Potatoes & Gravy Green Bean, salad bar.
Tuesday
  • Belgium Waffle Ham & Cheese Scrambler
  • Scrambled Eggs, Sausage, Hard Boiled Egg, Oatmeal, Bacon, Sausage Gravy & Biscuit, Cold Cereal
  • Rueben Sandwich BBQ Bone In Chicken Augratin Potatoes Mashed Potatoes & Gravy Cooked Carrots, salad bar
Wednesday
  • Egg Bacon Cheese Sandwich
  • Scrambled Eggs, Sausage, Hard Boiled Egg, Oatmeal, Bacon, Sausage Gravy & Biscuit, Cold Cereal
  • Tuna Salad Burgers: Beef or Turkey Baked French Fries Mashed Potatoes & Gravy Hot Vegetable of the day, Salad bar
Thursday
  • Scrambled Eggs, Sausage, Hard Boiled Egg, Oatmeal, Bacon, Sausage Gravy & Biscuit, Cold Cereal, Grilled Ham Fresh Veggie Scrambler Potato Cubes
  • Rainbow Veggie Chicken Wrap Swiss Steak Mashed Potatoes & Gravy Lima Beans, salad bar
Friday
  • French Toast Cheesy Eggs, Scrambled Eggs, Sausage, Hard Boiled Egg, Oatmeal, Bacon, Sausage Gravy & Biscuit, Cold Cerea
  • Chef's Choice Fresh Roast Turkey Bread Dressing Mashed Potatoes & Gravy Candied Yams, salad bar
Saturday