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Cafeteria Menu & Hours


Cafeteria Hours:

Monday - Friday

Breakfast: 7:15 a.m. - 10:15 a.m., Monday through Friday
House Breakfast is Scrambled Eggs, Sausage, Oatmeal,
Bacon, and Sausage Gravy & Biscuit.

On the days indicated below we have other featured
items in addition to the house breakfast.

Noon Meal: 11:15 a.m. - 1:15 p.m., Monday through Friday
Salad Bar served Monday through Friday.

Evening: Monday through Friday
No evening meal on weekends. House Menu may be ordered from the kitchen By calling 5916.

The cafeteria is closed evenings, Saturday and Sundays, and major holidays.


Vending Machines:

Conveniently located in the cafeteria and Emergency Department waiting room.


Delivery & Take-Out:

Visitors and Patients may order food from area restaurants. Patients are asked to receive approval from the charge nurse before ordering. Menus may be obtained from the Nurses Station.


Print Menu
Week of September 23 - 29, 2018
DayBreakfastNoon MealEvening
Sunday
  • Closed
  • Closed
Monday
  • Philly Egg Cheese Wrap
  • Grilled Cheese
  • Blackened Turkey Tenderloin
  • Couscous
  • Mashed Potatoes & Gravy
  • Zucchini & Tomatoes
  • Broccoli Raisin Salad
Tuesday
  • French Toast
  • Pepperoni & Mozzarella Omelet
  • Enchilada Casserole
  • Ham & Beans / Cornbread
  • Parsley Potatoes
  • Cooked Baby Carrots
Wednesday
  • Cheesy Eggs
  • Grilled Ham
  • Potato Cubes
  • Broccoli Cheese Soup
  • Cheeseburger
  • Tator Tots
  • Mashed Potatoes & Gravy
  • Cooked Spinach
Thursday
  • Fresh Vegetable Scrambler
  • Potato Cubes
  • Chicken & Noodles
  • Meatloaf
  • Mashed Potatoes & Gravy
  • Buttered Peas
Friday
  • Chocolate Chip Pancakes
  • Cheesy Sausage Potato Casserole
  • Roast Beef
  • Turkey Ala King over Biscuit
  • Mashed Potatoes & Gravy
  • Green Beans
Saturday
  • Closed
  • Closed

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