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Cafeteria Menu & Hours


Cafeteria Hours:

Monday - Friday

Breakfast: 7:15 a.m. - 10:15 a.m., Monday through Friday
House Breakfast is Scrambled Eggs, Sausage, Oatmeal,
Bacon, and Sausage Gravy & Biscuit.

On the days indicated below we have other featured
items in addition to the house breakfast.

Noon Meal: 11:15 a.m. - 1:15 p.m., Monday through Friday
Salad Bar served Monday through Friday.

Evening: Monday through Friday
No evening meal on weekends. House Menu may be ordered from the kitchen By calling 5916.

The cafeteria is closed evenings, Saturday and Sundays, and major holidays.


Vending Machines:

Conveniently located in the cafeteria and Emergency Department waiting room.


Delivery & Take-Out:

Visitors and Patients may order food from area restaurants. Patients are asked to receive approval from the charge nurse before ordering. Menus may be obtained from the Nurses Station.


Print Menu
Week of July 22 - 28, 2018
DayBreakfastNoon MealEvening
Sunday
  • Closed
  • Closed
Monday
  • Pepperoni + Mozzarella Omelet
  • Italian Boneless Chicken Fillet
  • St. Louis Style Boneless BBQ Rib Sandwich
  • Baked Potato Casserole
  • French Fries
  • Green Beans
Tuesday
  • Breakfast Pizza
  • Savory Baked Fish
  • Stuffed Broccoli Cheese Chicken
  • Vegetarian Fried Rice
  • Mashed Potatoes + Gravy
  • Hot Vegetable
  • Spinach Salad
Wednesday
  • Western Omelet
  • Potato Cubes
  • Beef Stroganoff over Noodles
  • Grilled Bratwurst with green peppers + onion
  • Mashed Potatoes + Gravy
  • Baked Beans
Thursday
  • Breakfast Egg Roll
  • French Toast
  • Build Your Own Taco
  • Chef's Choice
  • Mashed Potatoes + Gravy
  • Buttered Peas
Friday
  • Pancakes
  • Grilled Ham
  • Cuban Style Pork Chop
  • Sloppy Joe
  • Macaroni & Cheese
  • Mashed Potatoes + Gravy
  • Mixed Vegetables
Saturday
  • Closed
  • Closed

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